Ingredients:
- cup frozen blueberries
- large ripe banana (preferably frozen and sliced)
- tablespoons peanut butter (creamy or crunchy)
- cup milk (dairy, almond, soy, or oat)
- scoop protein powder (optional, vanilla or unflavoured)
- teaspoon sweetener (optional, maple syrup or honey)
- ice cubes (optional, only if using fresh fruit)
Instructions:
- Add the liquid base (milk) to the blender jug first to ensure the blades move freely.
- Next, add the peanut butter, banana, and any optional protein powder or sweeteners.
- Place the frozen blueberries and any optional ice cubes on top of the other ingredients.
- Secure the lid tightly. Start blending on a low setting, then quickly increase to high. Pulse a few times if the mixture stalls.
- Blend continuously until the mixture is completely smooth and creamy. Stop and scrape down the sides with a spatula if necessary.
- Give the smoothie a quick taste. If it’s too thick, add a splash more milk. If it requires more sweetness, add half a teaspoon more sweetener and blend briefly.
- Pour into a tall glass and enjoy immediately!