Ingredients:

  • 1 cup sour cream (use lactose-free for low-FODMAP if lactose sensitive)
  • ¼ cup heavy whipping cream
  • 2 tablespoons lime juice (juice of 1 lime)
  • ¼ teaspoon salt
  • 1 lime (zest of 1 lime, optional for extra lime flavor)

Instructions:

  1. Zest the lime (if using) and squeeze lime juice into a small bowl.
  2. Add the sour cream, heavy whipping cream, and salt to the bowl and whisk until thoroughly combined and sauce is smooth and creamy.
  3. Taste the crema, adjusting lime juice or salt if desired.
  4. Transfer to an airtight container or squeeze bottle for storage.