Ingredients:
- 2 cups cooked shredded chicken (ideally rotisserie)
- 8 oz cream cheese, softened
- ½ cup ranch dressing
- ½ cup Buffalo wing sauce (like Frank’s RedHot)
- 1 cup shredded cheddar cheese
- ½ cup crumbled blue cheese
- Tortilla chips, celery sticks, or sliced baguette for serving
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine softened cream cheese, ranch dressing, and Buffalo sauce. Whisk until smooth.
- Fold in the shredded chicken, cheddar cheese, and blue cheese until well combined.
- Spread the mixture evenly into an 8x8-inch baking dish.
- Bake in the preheated oven for 20-25 minutes until bubbling and golden on top.
- Serve hot with tortilla chips, celery sticks, or bread for dipping.