3Ingredient Peanut Butter Bliss the Easiest Cookies Ever
Table of Contents
Recipe Introduction
Quick Hook
Ever find yourself craving something sweet? Honestly, who doesn't? These Easy Peanut Butter Cookies are your answer. They're a perfect balance of salty and sweet.
Brief Overview
Peanut Butter Cookie Recipe Soft is an American classic. It is a quick and easy treat for any age. This recipe makes about 12 cookies.
You can whip them up in under 15 minutes. Perfect for a quick dessert or snack.
Main Benefits
These cookies are packed with protein from the peanut butter. They are perfect when you need a quick energy boost.
What makes these cookies special? These Homemade Peanut Butter Cookies only need three ingredients!
Three Ingredients? Seriously?
Yep, you heard right. Only three! It is Simple Peanut Butter Cookies recipe. You won't believe how easy it is. These Quick Peanut Butter Cookies are perfect for beginner bakers.
My First Cookie Disaster (and How to Avoid It)
I remember trying a fancy Peanut Butter Cookie Recipe Soft once. Oh my gosh, it was a disaster! So many ingredients, so many steps.
It was a soggy mess. That's why I love this recipe.
The Magic of Minimal Ingredients
This Easy Peanut Butter Cookies No Flour recipe relies on simplicity. The key is good quality peanut butter. These Cookies Peanut Butter are so good, they are almost addictive!
Ready to Bake?
Get your ingredients ready! You'll need peanut butter, sugar, and an egg. Next up, we'll go through step-by-step instructions. Then, you will have perfect Soft Peanut Butter Cookies in no time!
Ingredients & Equipment: Let's Get Baking!
So, you wanna whip up some Easy Peanut Butter Cookies ? Sweet as, mate! Honestly, this recipe is so simple, it's practically criminal.
Forget faffing about with loads of ingredients. We're keeping it real and ridiculously tasty.
Main Ingredients for Peanut Butter Cookie Recipe Soft
Here's the lowdown on what you'll need. We're talking minimal effort, maximum flavour!
- 1 cup (240g) of smooth peanut butter. Quality is key! Think the kind you loved as a kid. The Best Peanut Butter Cookies start with great peanut butter.
- 1 cup (200g) of granulated sugar. Plain and simple.
- 1 large egg . A good free range one makes all the difference, trust me.
Those are all the ingredients you need to do some Simple peanut butter cookies .
Seasoning Notes: Keep It Sweet and a Tiny Bit Salty
Right, so this recipe is already banging with flavour. But a little tweak never hurt anyone, did it?
A pinch of sea salt on top before baking? Game changer. It just lifts the Peanut Butter flavour and balances the sweetness.
Seriously, try it. Or if you are a lover of chocolate, just swirl melted chocolate in the dough for some delicious Peanut Butter .
Equipment Needed: No Fancy Pants Required
Now, for the gear. Don't worry, you don't need a professional kitchen. Keep it Quick Peanut Butter Cookies friendly!
- Mixing bowl
- Measuring cups and spoons
- Baking sheet
- Parchment paper or silicone baking mat - stops the cookies sticking!
- Fork - for that classic criss cross pattern
No stand mixer? No worries! A bowl and a spoon will do the trick. I've made these Homemade Peanut Butter Cookies with a fork and a dodgy plastic bowl more times than I can count! This is the perfect way to make Easy peanut butter cookies no flour .
So there you have it. The simple formula for the best Soft Peanut Butter Cookies around. Now get baking, you legends!
3-Ingredient Peanut Butter Bliss: The Easiest Cookies EVER!
Oh my gosh! You won't believe how easy these Easy Peanut Butter Cookies are! Honestly, I almost feel guilty calling this a recipe.
It's more like a life hack for Homemade Peanut Butter Cookies . Forget fancy ingredients; you only need three things!
Prep Steps: Get Your Ducks in a Row
Essential mise en place? We're talking about literally grabbing your ingredients. I timed it once. It takes 5 minutes to put it all together.
So you have all the ingredients ready for the Peanut Butter Cookie Recipe Soft .
Time saving tip: If you're feeling extra organized, measure out the sugar and peanut butter beforehand. You know? Just saying!
step-by-step: Cookie Magic
- Preheat your oven to 350° F ( 175° C) . Grab a baking sheet. Line it with parchment paper. That way, clean-up is a cinch!
- Combine 1 cup (240g) of creamy peanut butter, 1 cup (200g) of granulated sugar, and 1 large egg in a bowl.
- Mix! Mix it all together. It will be a bit thick, but that's okay.
- Roll the dough into 1 inch balls. Place them on the baking sheet. Leave space between each one.
- Use a fork. Press down twice in a criss cross pattern. You'll get that classic cookie look.
- Bake for 8- 10 minutes . The edges should be lightly golden. The centres will be soft.
Pro Tips for Best Peanut Butter Cookies
Don't overbake them ! I cannot stress this enough. Overbaking will give you dry, crumbly cookies. The visual cue for doneness is lightly golden edges and soft centers.
Honestly, don't use natural peanut butter! I've tried it, and the oil separates. You end up with a greasy mess. Cookies Peanut Butter must have a smooth texture!
These are truly the Simple peanut butter cookies , and once you make them, you'll be addicted. I always have 3 ingredient peanut butter cookies available.
The Peanut Butter Cookie Endgame
Right, so there you have it. In about 15 minutes , you’ve got a batch of Soft Peanut Butter Cookies .
Honestly, these Quick peanut butter cookies are a total game changer. Enjoy your Easy peanut butter cookies no flour !
Recipe Notes for Your Best Easy Peanut Butter Cookies
Right, let's talk nitty gritty. These Easy Peanut Butter Cookies are simple. Honestly, they're a doddle. But, even the simplest recipe has a few tricks up its sleeve. You know?
Serving Ideas for Soft Peanut Butter Cookies
Think about presentation! Plating can make all the difference. Serve these homemade peanut butter cookies warm with a scoop of vanilla ice cream.
Delish! A simple glass of milk goes down a treat, too. Fancy? Drizzle with melted chocolate. A cup of tea never goes wrong either.
Savvy Storage Tips
If you have any left and that's a big IF store them properly. These cookies peanut butter goodness needs to be kept fresh.
Pop them in an airtight container. They'll happily sit in the fridge for about 3 days. Want to freeze them? Go for it! Thaw at room temperature when you need a Quick peanut butter cookies fix.
To re-heat warm in the oven.
Variations on a Theme for Best Peanut Butter Cookies
Fancy a twist? Add chocolate chips to the mix! White chocolate, dark chocolate... get creative! For a vegan version, try using a flax egg 1 tablespoon flaxseed meal mixed with 3 tablespoons of water.
Let it sit for five minutes. Looking for Easy peanut butter cookies no flour? Sadly this recipe needs sugar to make it work.
Peanut Butter Cookie Recipe Soft, Nutrition Basics
Okay, let's keep this simple. Each cookie is roughly 150 calories. It has about 5 grams of protein and 9 grams of fat.
Not exactly health food, but everything in moderation, eh? The simple peanut butter cookies provide a quick energy boost. Perfect when you're feeling a bit peckish.
This peanut butter cookies with few ingredients offers protein from the peanut butter!
There you have it! Go forth and bake these 3 ingredient peanut butter cookies . It's a great Peanut Butter Cookie Recipe Soft .
Don't be scared to have some fun with it. These are going to be your Best Peanut Butter Cookies , I can feel it! Honestly, you got this!
Frequently Asked Questions
Why are my Easy Peanut Butter Cookies crumbly?
Crumbly peanut butter cookies are usually the result of overbaking or using the wrong type of peanut butter. Make sure you're not baking them for longer than the recipe states you want them to be just lightly golden around the edges. Also, stick to smooth, no-stir peanut butter.
Natural peanut butter can sometimes be too oily and lead to a drier cookie. No one wants a cookie that crumbles like the British Empire, do they?
Can I add anything to these 3-ingredient Easy Peanut Butter Cookies?
Absolutely! Think of these as your blank canvas for deliciousness. Chocolate chips are a classic addition, but you could also try sprinkling a bit of sea salt on top before baking for a sweet and salty treat. Some people like to add a dash of vanilla extract to the dough, but really, the possibilities are endless!
Just don't go adding any dodgy ingredients we're aiming for Mary Berry levels of deliciousness, not kitchen nightmares.
How should I store my peanut butter cookies so they stay fresh?
To keep your peanut butter cookies soft and chewy, store them in an airtight container at room temperature. They'll generally stay fresh for up to 3-4 days. If you want to keep them longer, you can freeze them for up to 2 months.
Just make sure they're completely cool before freezing to prevent them from sticking together. Think of it like stashing away biscuits from the kids!
Can I make these Easy Peanut Butter Cookies vegan?
You certainly can! The easiest way to make these cookies vegan is to substitute the egg with a flax egg. Just mix 1 tablespoon of flaxseed meal with 3 tablespoons of warm water and let it sit for about 5 minutes until it thickens. This will act as a binder in place of the egg.
Also ensure your granulated sugar is vegan friendly! Now that is a proper sustainable cookie recipe!
My cookie dough is too sticky! What should I do?
If your peanut butter cookie dough is too sticky to handle, don't fret! A quick chill in the fridge can work wonders. Wrap the dough in plastic wrap and refrigerate it for about 30 minutes. This will firm up the dough and make it easier to roll into balls. You'll be shaping them like a pro in no time!
No soggy bottoms here!
3ingredient Peanut Butter Bliss The Easiest Cook
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 150 calories |
|---|---|
| Fat | 9g |
| Fiber | 1g |