Philly Cheesesteak Sloppy Joes

Recipe Introduction: Philly Cheese Steak Sloppy Joes Liberty Bell Bites!

Ever crave a Philly Cheese Steak but also fancy a Sloppy Joe recipe easy enough for a weeknight? Oh my gosh, you're in for a treat! These Philly Cheese Steak Sloppy Joes bring the best of both worlds right to your dinner table.

Get ready for some comfort food recipes that'll make you sing!

The Cheesesteak Sloppy Joe Vibe

Think Philly Cheesesteak meets saucy, beefy goodness. It's like a party in your mouth!

This ain't your average Joe. I love this recipe because it mashes up classic American foods. These Philly Cheesesteak Sloppy Joes are a crowd pleaser and perfect for any casual gathering.

And trust me, they're so easy to make!

A Quick Trip to Philly (Sort Of)

The Philly Cheese Steak is an American icon. But instead of heading to Philly, let’s bring the flavors home. This Cheesesteak Recipe is a simple twist that's ready in under an hour.

Prep is only 20 minutes , and cooking takes about 25 minutes . That's it! This recipe makes 6 servings , perfect for the whole family.

Why You'll Love This Sloppy Joe Recipe Easy

These aren't just ground beef sloppy joes that you would normally make.. They're packed with flavor! Plus, they're relatively quick.

I mean, who doesn't love a quick dinner recipes that satisfies? And honestly, it’s just plain fun to eat.

This Sloppy Joe Recipe Easy is perfect for those busy weeknight meals when you want something delicious and satisfying without spending hours in the kitchen.

It's the kind of dish that brings everyone to the table with a smile. Let's be real, after a long day, that's exactly what we need.

Now, lets get down to the deliciousness and what this Philly Cheesesteak Sloppy Joes is made off.

Alright, let's dive into what you'll need to make these Philly Cheese Steak Sloppy Joes . It's all about getting that authentic Cheesesteak Recipe vibe, but in super Easy Sloppy Joes form.

Trust me, it's easier than finding a parking spot in Center City.

Ingredients & Equipment: The Nitty Gritty

Main Ingredients

Okay, here's the lowdown on what you need. We're making Philly Cheesesteak Sloppy Joes .

• Olive Oil: 1 tablespoon (15 ml).
• Sirloin Steak: 1 ½ pounds (680g), thinly sliced. Get a good cut, but don't break the bank.
• Onion: 1 large , thinly sliced (about 1 cup). Yellow or white, whatever you fancy.
• Bell Peppers: 1 green and 1 red , thinly sliced (about 1 cup each). Adds a pop of color and sweetness.
• Garlic: 2 cloves , minced. Fresh is best, trust me.
• Tomato Sauce: 1 (15 ounce) can (425g). Plain ol' tomato sauce does the trick.
• Beef Broth: ½ cup (120ml). Adds depth, you know?
• Worcestershire Sauce: 2 tablespoons (30ml). Don't skip this, it's key!
• Brown Sugar: 1 tablespoon (15g). Just a touch of sweetness.
• Dijon Mustard: 1 teaspoon (5ml). Adds a little tang.
• Smoked Paprika: ½ teaspoon . Hello, smoky flavor!
• Salt and Black Pepper: To taste. Season it like you mean it!
• Hamburger Buns: 6 . Brioche if you're feeling boujee.
• Provolone Cheese: 6 slices . Or mozzarella, or even Cheese Wiz for that real Philly experience.

Seasoning Notes: The Flavor Bomb

So, here's where the magic happens. The essential spice combination is the smoked paprika and Worcestershire. They really amp up the umami.

For a little something extra, a dash of hot sauce is awesome. If you don't have smoked paprika, regular paprika works in a pinch.

Honestly, Flavor enhancers and aromatics like garlic is super important.

Equipment Needed: Keep It Simple

• Large Skillet or Dutch Oven: Gotta have space to cook all that goodness.
• Cutting Board and Knife: Obvs.
• Measuring Spoons and Cups: For accuracy, duh.
• Spatula: To stir and break up the meat.
• Optional: Meat Thermometer. I'm lazy, I usually don't use it.

If you don't have a Dutch oven, a large frying pan will do. Don't stress too much. My mum uses a wok! The most important thing is that you give those Weeknight Meals your best shot for the family or yourself.

Cooking Up Some Liberty Bell Bites: Philly Cheesesteak Sloppy Joes

Okay, you guys! Get ready for a flavour explosion! I'm talking Philly Cheese Steak Sloppy Joes . Yes, it's a mouthful, literally and figuratively! Think the charm of a Cheesesteak Recipe meets the down-to-earth goodness of Easy Sloppy Joes .

This Sloppy Joe Recipe Easy is total comfort food, but with a Philly twist. It is one of the best Quick Dinner Recipes .

Honestly, who can resist? It is also perfect for Weeknight Meals .

Remember those nights when you crave something hearty but don't want to spend hours in the kitchen? These Philly Cheesesteak Sloppy Joes are your answer.

This version is so quick, you could be eating in less than an hour. Forget the plane ticket to Philly; this is a taste of the city right in your own kitchen!

Prep Steps: Your Mise en Place Mission

First things first, get organised! This Philly Cheesesteak Recipe needs a bit of prep. Thinly slice 1 ½ pounds of sirloin steak.

You can buy it pre-sliced, or do it yourself. If you do it your self, partially freeze the steak for about 20 minutes so it's easier to slice nice and thin.

Chop up 1 large onion and 1 green bell pepper and 1 red bell pepper. Mince 2 cloves of garlic.

Grab your 15-ounce can of tomato sauce, 1/2 cup of beef broth, 2 tablespoons of Worcestershire sauce, 1 tablespoon of brown sugar, 1 teaspoon of Dijon mustard, and 1/2 teaspoon of smoked paprika.

Safety tip : Keep that knife sharp and watch those fingers!

step-by-step: From Skillet to Sandwich

Here’s the easy peasy process:

1. Heat 1 tablespoon olive oil in a large skillet over medium high heat.
2. Add the onion and bell peppers. Cook until softened, about 5- 7 minutes . Then, add the garlic and cook for another minute.
3. Toss in the steak and cook, breaking it up, until browned another 5- 7 minutes . Drain any fat, and trust me, you'll want to.
4. Stir in the tomato sauce, beef broth, Worcestershire sauce, brown sugar, Dijon mustard, and smoked paprika. Season with salt and pepper.
5. Simmer for 15 minutes , stirring occasionally, until thickened.
6. Spoon onto toasted hamburger buns and top with provolone cheese.
7. Place the open faced sandwiches under a broiler for 1- 2 minutes or cover the skillet with the filled buns and cook over low heat until the cheese melts. Serve immediately!

Pro Tips: Elevate Your Joes!

Want that extra oomph?

• Thinly sliced steak is crucial. This guarantees that authentic Philly Cheesesteak Sloppy Joes experience.
• Don't overcrowd the pan when browning the steak. Cook it in batches if needed. Otherwise, it will steam instead of brown, and nobody wants that!
• For a truly authentic taste, ditch the provolone and go for Cheese Wiz! It is one of those tricks for this Comfort Food Recipes to be over the top.

Well there you have it! Easy, delicious, and guaranteed to be a hit! These Ground Beef Sloppy Joes are a fun twist on the classic, and perfect for any occasion.

So, get cooking and enjoy!

Recipe Notes for Killer Philly Cheese Steak Sloppy Joes

Okay, so you’re about to dive into making these ridiculously good Philly Cheese Steak Sloppy Joes . Awesome! Before you get started, let's chat about a few things to make your experience even better.

This isn’t just any Sloppy Joe Recipe Easy . It's Philly !

Serving Up Some Serious Flavor

Plating and Presentation Ideas . Honestly, with these Philly Cheese Steak Sloppy Joes , presentation is kinda secondary. They're messy by nature! But, a little effort goes a long way.

Think about toasting the buns lightly. Maybe a sprinkle of fresh parsley on top? You know, make it look somewhat intentional.

Complementary Sides or Beverages . Classic potato chips are a no-brainer. Coleslaw is a good shout too, something creamy and cool to cut through the richness.

And for drinks? A proper cold beer or even just some iced tea does the trick. Boom!

Keeping Things Fresh (or Freezing for Later!)

Refrigeration Guidelines . Got leftovers? No problem. Just pop them in an airtight container and they'll be good in the fridge for about 3-4 days.

Freezing Options (if applicable) . Good news: You can totally freeze the Philly Cheese Steak mixture! Just let it cool completely first.

Then, portion it out into freezer bags or containers. It'll last for up to 2-3 months. This recipe is great for Quick Dinner Recipes if you are preparing things beforehand.

Reheating Instructions . To reheat, thaw in the fridge overnight if frozen. Then, just warm it up in a skillet over medium heat, stirring occasionally, until heated through. Easy peasy!

Remixing Your Cheesesteak Recipe

Dietary Adaptations . Want to lighten things up? Use ground turkey instead of steak. Or, serve the mixture over lettuce wraps for a low-carb option. It's still gonna be delicious!

Seasonal Ingredient Swaps . Bell peppers are a must, but feel free to play around with the colors. In the autumn, try adding some roasted butternut squash for a touch of sweetness.

Get creative with your Comfort Food Recipes !

Nutrition Lowdown

Simplified Nutrition Information . Each serving is about 450 calories. You're looking at roughly 35g of protein, 20g of fat, and 30g of carbs.

Ground Beef Sloppy Joes variation has a slight change of this, in the fat content. Remember, this is just an estimate!

Key Health Benefits . All that protein from the steak is great for muscle building. The veggies give you some vitamins and fiber.

Hey, it's not health food , but it's a solid Weeknight Meals that fuels you up!

So there you have it! I hope this Easy Sloppy Joes recipe helps you craft the perfect Philly Cheese Steak Sloppy Joes .

Now get cooking and enjoy every single, delicious bite!. You got this!