Simply Strawberries the Easiest Freshest Strawberry Sorbet
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Simply Strawberries: The Easiest, Freshest Strawberry Sorbet
Fancy a proper refreshing treat? Ever wondered how to make a strawberry sorbet recipe that’s actually easy? Honestly, it’s simpler than brewing a cuppa! This one's about as British as strawberries and cream at Wimbledon.
Sweet Simplicity: Why This Sorbet Rocks
This strawberry sorbet recipe is all about celebrating those gorgeous, ripe strawberries. It’s proper simple, no fancy equipment needed, and the result is intensely fruity.
Think sunshine in a bowl. This Homemade Strawberry Sorbet is also a delightful way to make use of the Healthy Snacks Strawberries .
The recipe's a doddle. It’s basically blitzing and freezing. Even I can’t mess this up. Expect a total time commitment of about 4 hours, including freezing time.
This recipe makes about 6 servings.
Goodness in Every Scoop
Beyond tasting amazing, this sorbet offers some Healthy Snacks . It's a low-fat, Frozen Strawberry Treat that satisfies your sweet tooth without the guilt.
Plus, it’s the perfect Summer Dessert Recipe for a barbecue or garden party, or just a Tuesday when you want something special.
It’s all about good, honest ingredients and minimal fuss. It also is a amazing base for Fruit Smoothie Recipes Healthy !
Ready to dive in? Let's get those strawberries ready. We’ll need 2 lbs (900g) of fresh strawberries, hulled and sliced, of course!
Ingredients & Equipment for the Best Strawberry Sorbet Recipe
Alright, fancy making some homemade strawberry sorbet ? This easy sorbet recipe is a belter! It's so simple, you'll be scoffing down a frozen strawberry treat in no time.
Forget shop bought stuff. This is way better.
Main Ingredients for Strawberry Magic
Here's what you'll need for about 6 servings of this strawberry dessert recipe .
- 2 lbs (900g) Fresh Strawberries, hulled and sliced. Ripe, juicy ones are key.
- 1 cup (200g) Granulated Sugar. Caster sugar is even better if you have it.
- 1 cup (240ml) Water.
- 2 tablespoons (30ml) Freshly squeezed Lemon Juice.
- Optional: 1-2 tablespoons Vodka or Gin. Seriously, this helps, but it's adults only!
Look for strawberries that are bright red and smell amazing. If they're dull or bruised, skip them. The better the berries, the better your strawberry sorbet recipe will be.
Think sweet, not sour! Good ones make the best healthy snacks strawberries ever!
Seasoning Notes for a Flavor Punch
- Lemon juice: Essential. It balances the sweetness and brightens the flavor.
- Booze: Vodka or gin is optional. It prevents ice crystals. Use it if you want a super smooth texture.
- Mint: It's not a seasoning, but adding a couple of mint leaves when blending can be a nice twist.
- Basil: Basil and strawberry is classic combo, try it for something different.
I once tried adding a dash of balsamic vinegar. Don't do it. Trust me. That was a mistake.
Equipment Needed
- Blender or Food Processor. A good one is a must.
- Small Saucepan.
- Shallow Freezer Safe Container. A loaf pan works great.
- Spatula.
- Ice cream scoop. Optional, but it makes serving look posh.
Don't have a fancy blender? No worries. A regular one will do. Just blend for longer. You want a completely smooth mixture.
Think smoothie . Blending those fresh strawberries brings out their amazing, making it a fantastic choice for Fruit Smoothie Recipes Healthy ! This no churn sorbet requires no special kit.
Summer dessert recipes don't get easier than this. And its perfect for Healthy Snacks With Strawberries , specially in warmer days, or as one of your favorite Refreshing Drinks Recipes
Simply Strawberries: The Easiest, Freshest Strawberry Sorbet
Fancy a taste of summer? This strawberry sorbet recipe is your ticket! It celebrates the pure flavor of juicy strawberries.
It's an easy sorbet recipe with minimal fuss. Perfect for a scorching day or any time you need a refreshing drinks recipes and a healthy snack strawberries .
Oh, and no ice cream maker? No worries!
Getting Ready to Get Fruity
This is all about mise en place , love. First, make sure you have everything ready. Hull and slice your 2 lbs (900g) of strawberries .
Next, measure out 1 cup (200g) of sugar and 1 cup (240ml) of water . Squeeze out 2 tablespoons (30ml) of lemon juice .
Honestly, being organised saves so much time!
Let's Make Magic: step-by-step
Okay, ready? Follow these simple steps.
- Make Syrup : Simmer sugar and water for 3- 4 minutes . Stir until the sugar dissolves. Cool completely . This is key.
- Prep Strawberries : Hull and slice those juicy 2 lbs (900g) of strawberries.
- Blend : Blitz cooled syrup, strawberries, and lemon juice. Blend until super smooth.
- (Optional) Strain : For extra smoothness, strain the mixture.
- Freeze : Pour into a shallow container.
- Initial Freeze : Freeze for 2 hours , then break up any ice crystals.
- Final Freeze : Freeze for another 2 hours , until solid but scoopable.
- Serve : Soften slightly before serving and enjoy this strawberry dessert recipe .
Pro Tips for a Perfect Homemade Strawberry Sorbet
Want to take your sorbet to the next level? Use really ripe strawberries. The riper, the sweeter! If you want to make some Healthy Snacks With Strawberries , this is perfect! Avoid over blending.
It can make the sorbet less dense. If you fancy making it No Churn Sorbet , this is perfect!
Here’s a cheeky tip: Add 1-2 tablespoons of vodka or gin. It keeps it scoopable, but only for adults! Another tip for this Frozen Strawberry Treat , chill everything, before blending.
Cold ingredients freeze quicker and prevent ice crystals. Enjoy this quick and easy Summer Dessert Recipes . This strawberry sorbet recipe also works really well as an base to any Fruit Smoothie Recipes Healthy because it provides amazing color, flavor and sweetness.
Recipe Notes
This strawberry sorbet recipe is so easy, you'll be making it all summer. Honestly, the hardest part is waiting for it to freeze! I've made this so many times, I've nearly perfected it.
So, let's talk about some key bits.
Serving Suggestions
Plating and presentation are key , you know? For a fancy vibe, try scooping the sorbet into chilled glasses. Garnish with a fresh strawberry and a sprig of mint.
Or, for a more casual feel, serve it in bowls with some crumbled shortbread biscuits very Wimbledon! This homemade strawberry sorbet pairs great with light desserts or as refreshing drinks recipes substitution.
Why not enjoy it with a refreshing glass of prosecco? It's fantastic after a big roast dinner, too. Imagine that: A strawberry dessert recipe for every occasion!
Storage Tips
Right, listen up. Your easy sorbet recipe has to be stored properly, or it will go to waste. To keep this frozen strawberry treat in tip-top shape, store it in a freezer safe container.
It's best enjoyed within a week for the best texture.
Refrigeration isn't an option , obviously. If you want to freeze it longer, wrap it tightly in cling film before putting it in the container.
To serve, let it sit at room temperature for a few minutes. This no churn sorbet does melt quite fast.
It softens just enough for easy scooping. If it's too hard, just wait a bit longer.
Variations
Want to mix it up a bit? No worries! For a vegan option , use agave nectar or maple syrup instead of sugar.
Start small and taste as you go. Add fresh basil leaves for an extra zing.
Fancy something different? Swap out half the strawberries for raspberries to make a raspberry strawberry swirl. Seasonal ingredient swaps make it fun! Strawberries and basil is my personal favourite!
Nutrition Basics
Okay, let’s talk about healthy snacks strawberries . This sorbet is relatively low in calories and fat. It’s a refreshing and light summer dessert recipes option.
It’s packed with vitamin C from the strawberries. A perfect choice to enjoy healthy snacks with strawberries .
Each serving has about 130-150 calories, less than 1g of fat, and around 30-35g of carbs. These numbers are estimates, but they are pretty close.
Keep in mind that this makes great fruit smoothie recipes healthy .
Honestly, this strawberry sorbet recipe is a winner. It's simple, delicious, and a delightful way to enjoy summer's best fruit. Go on, give it a go! You won't regret it.
Frequently Asked Questions
Can I make this strawberry sorbet recipe without an ice cream maker?
Absolutely! This strawberry sorbet recipe is designed to be made without an ice cream maker. The key is to freeze it in a shallow container and break up any ice crystals with a fork every couple of hours during the initial freezing process. This helps create a smoother texture, just like you'd get from churning.
My strawberry sorbet recipe turned out icy. What did I do wrong?
Icy sorbet is a common issue! It usually happens when ice crystals form during freezing. To avoid this, make sure your simple syrup is completely cooled before blending, and consider adding a tablespoon or two of vodka or gin (for adults only, of course!). The alcohol helps prevent large ice crystals from forming.
Also, remember to break up the ice crystals with a fork during the initial freezing phase.
How long will this strawberry sorbet last in the freezer?
Homemade strawberry sorbet is best enjoyed within 1-2 weeks. After that, it can start to develop ice crystals and lose its flavor. Store it in an airtight container to prevent freezer burn. Just like that leftover Christmas pudding, it's always best to use fresh!
I'm trying to cut down on sugar. Can I use a sugar substitute in this strawberry sorbet recipe?
Yes, you can definitely experiment with sugar substitutes! Agave nectar or maple syrup work well, but keep in mind they have different levels of sweetness, so start with a smaller amount than the granulated sugar and taste as you go. You might also need to adjust the amount of lemon juice to balance the sweetness.
If you are trying to reduce carbs, then erythritol and stevia can also be used with minimal flavor change.
What are some fun variations I can try with this strawberry sorbet recipe?
Get creative with your strawberry sorbet! A splash of balsamic vinegar (like the fancy stuff drizzled on strawberries at a posh restaurant) can enhance the strawberry flavor. For a grown-up twist, try adding a liqueur like elderflower or Chambord. Or, blend in some fresh basil or mint for an herbaceous, summery vibe.
You could even swirl in some raspberry puree for a stunning Raspberry Strawberry dessert!
Simply Strawberries The Easiest Freshest Strawbe
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 140 |
|---|---|
| Fat | <1g |
| Fiber | <1g |