Chocolate Bliss Pie the Easiest Chocolate Pie Youll Ever Make
Table of Contents
Recipe Introduction
Craving Chocolate? This Easy Chocolate Pie Is Your Answer
Ever get that urgent chocolate craving? Honestly, me too. This Easy Chocolate Pie recipe is the absolute BEST answer. It’s intensely chocolatey, a bit fudgy, and unbelievably simple.
You know, like, "I-can't-believe-I-made this" simple.
A Slice of American Tradition, Simplified
Our Chocolate Pie Recipe takes inspiration from classic American desserts. It delivers a rich chocolate filling in a buttery graham cracker crust.
It's designed for anyone, even first time bakers. Trust me, this Pie Chocolate is a real crowd pleaser.
This is the perfect pie if you are after something quick. It is very easy to make, with minimal baking required.
Total time is about 2 hours and 25 minutes, plus chilling, and makes around 8 servings.
Health(ier) Indulgence and a Perfect Party Piece
Here's the kicker. This Easy Chocolate Pie has a reasonable amount of protein. Making it a slightly less guilty pleasure.
Serve it at your next potluck or family gathering. Seriously, get ready for the compliments. What makes this recipe special? It is the simplicity of the ingredients.
Time to gather your ingredients. Let's get started. This recipe is really special and will become a favorite. It will become your staple Easy Dessert Recipes .
It is easy to customize with the available substitutions like using Oreo or Graham Cracker Crust Chocolate Pie .
Ingredients & Equipment for Chocolate Bliss
Let's talk about what you'll need to make this Easy Chocolate Pie Recipe . Don't worry, it's not a long list! This Chocolate Pie Recipe uses simple, everyday ingredients.
Honestly, you might already have most of them.
Main Ingredients: Let's Get Precise!
Graham Cracker Crust: You will need 1 ½ cups (150g) of graham cracker crumbs. I buy pre-made crumbs; easiest way.
For that lovely buttery flavour, 5 tablespoons (70g) of unsalted butter, melted. For sweetness, 3 tablespoons (40g) of granulated sugar.
Chocolate Filling: We need 1 package (8 ounces/225g) cream cheese, softened. Important! Softened cream cheese is KEY. Trust me on this one.
Also, 1 can (14 ounces/400g) sweetened condensed milk and 1/2 cup (120ml) heavy cream for richness. Then, 1 teaspoon vanilla extract, of course.
And, the star, 6 ounces (170g) semi sweet chocolate chips, melted. Good quality chocolate makes all the difference here for this amazing Pie Chocolate dessert.
Seasoning Notes: A Little Something Extra
For this Fudge Pie , don’t skimp on the vanilla extract. It rounds out the chocolate flavour perfectly. A tiny pinch of salt balances everything beautifully.
Experimenting with a dash of cinnamon? Go for it! You can sub the vanilla extract for the almond extract, the flavour will be heavenly.
Equipment You'll Need: Keep It Simple
You’ll definitely need a 9 inch pie plate. I have a glass one. Mixing bowls, medium and large, are essential. For the filling, you will need an electric mixer.
Either handheld or stand mixer works. Then a rubber spatula and measuring cups and spoons. Don't forget that double boiler or microwave safe bowl for melting the chocolate.
I prefer a double boiler, but the microwave works in a pinch. There you have it. Everything you need to make this dreamy dessert.
It is an Easy Dessert Recipe everyone will enjoy. I promise this Quick Chocolate Pie will become a family favourite.
Ready to bake this No Bake Chocolate Pie ? Let's go.
Chocolate Bliss Pie: The Easiest Easy Chocolate Pie You'll Ever Make
Honestly, who doesn't love chocolate? And pie? This Chocolate Pie Recipe is for all of us who crave that rich, fudgy goodness without spending hours in the kitchen.
Inspired by classic American desserts, it's so simple, even if you're a total newbie, you can whip up this Pie Chocolate masterpiece.
Let's get baking!
Prep Steps: Your Easy Chocolate Pie Recipe Mission Control
- Essential mise en place: Get all your ingredients out! Seriously, it saves time. Soften that cream cheese, melt the butter, and measure everything out. It will make your Quick Chocolate Pie a breeze!
- Time saving organization tips: I always melt the chocolate while the crust is chilling. Two birds, one stone, innit?
- Safety reminders: Melting chocolate can get hot, so be careful! Use oven gloves or a potholder.
step-by-step Process: From Mess to Masterpiece. Making the Fudge Pie
- Crush it: Mix 1 ½ cups (150g) graham cracker crumbs, 5 tablespoons (70g) melted butter, and 3 tablespoons (40g) sugar. Press it into your pie plate.
- Cream it: Beat 8 ounces (225g) softened cream cheese until smooth. This is key for a lump free filling.
- Sweeten it: Slowly mix in 14 ounces (400g) of sweetened condensed milk. This is where the magic happens.
- Creamify: Add ½ cup (120ml) heavy cream and 1 teaspoon vanilla extract. Low speed only, we don't want to overmix!
- Melt that chocolate: Melt 6 ounces (170g) semi sweet chocolate. I do it in 30-second intervals in the microwave.
- Combine: Mix the melted chocolate into the cream cheese mixture. Gently.
- Pour and chill: Pour that deliciousness into the crust. Cover with plastic wrap, pressing it on the filling.
- Chill: Refrigerate for at least 2 hours , or better yet, overnight. Patience, my friend!
Pro Tips: Chocolate Cream Pie Hacks
- Don't overmix the filling! It can get a bit... weird.
- If you are looking for a No Bake Chocolate Pie , this is perfect, but you MUST chill it.
- Make the crust a day ahead. It saves time and effort. Or even using a premade Graham Cracker Crust Chocolate Pie .
This Easy Dessert Recipes is your new go-to. It's quick, it's easy, and it's absolutely divine. Try this Chocolate Pie with Condensed Milk today! This is one of my favourite Easy Chocolate Pie , honestly.
Recipe Notes
Alright, so you've got the lowdown on this dead Easy Chocolate Pie Recipe . Before you dive in, let's chat about a few things to make sure yours turns out as drool worthy as mine! Honestly, I've made this a gazillion times and have a few cheeky tips to share.
Serving Up Style
Okay, so presentation matters, right? I like to get a bit fancy. Dusting the Chocolate Cream Pie with cocoa powder always looks posh.
Or, you could go rogue and add a mountain of whipped cream and some fresh raspberries. Total showstopper! It pairs brilliantly with a strong cup of coffee or a sweet dessert wine.
Trust me.
Storing Like a Pro
Here's the thing about Pie Chocolate : it melts! Keep this baby in the fridge, covered, and it'll be good for about 3-4 days.
Fancy freezing it? Go for it! Wrap it tightly in plastic wrap, then foil. It'll last for about a month.
When you're ready to devour it, thaw it in the fridge overnight. Don't microwave it unless you want a chocolatey mess.
Mix It Up
Feeling adventurous? Why not try a No Bake Chocolate Pie ? It's a great spin on the original and simplifies things even more.
Wanna go peanut butter crazy? Swirl some into the chocolate filling before you pour it into the Graham Cracker Crust Chocolate Pie .
Oh my gosh, it's heavenly . For a lighter take, use a low-fat cream cheese.
Nutrition Nuggets
This Easy Dessert Recipes is a treat, no doubt. I always feel like sharing some light details is necessary when it comes to dessert.
Each slice packs about 450 calories. There's also about 7g of protein, 28g of fat, 48g of carbs and 35g of sugar.
It's a source of happiness, that's for sure! Remember to enjoy everything in moderation. A Quick Chocolate Pie is one that is super satisfying and good for the soul.
So there you have it! Your guide to Easy Chocolate Pie glory! Whether you call it Fudge Pie or Chocolate Pie with Condensed Milk , just have fun with it.
Don't sweat the small stuff, and get ready for some serious chocolate bliss. You got this!
Frequently Asked Questions
Can I make this Easy Chocolate Pie ahead of time?
Absolutely! In fact, it's better if you do. This Easy Chocolate Pie needs at least 2 hours to chill, but overnight is even better. It allows the filling to set properly and the flavors to meld together beautifully. Just be sure to cover it tightly with plastic wrap to prevent a skin from forming.
My Easy Chocolate Pie filling isn't setting properly. What did I do wrong?
A few things could be the culprit! First, ensure your cream cheese was fully softened before mixing. Lumps can prevent the filling from setting up correctly. Also, make sure you chilled the pie for the full recommended time.
If all else fails, you can try adding a tablespoon of cornstarch to the filling next time for a firmer set.
I don't have graham crackers. Can I use something else for the crust of this Easy Chocolate Pie?
Sure thing! You can use chocolate wafers or even crushed Oreo cookies (without the cream filling) for a fun twist. Digestive biscuits, like McVitie's, would also work well. Just adjust the amount of butter and sugar accordingly to get a good, crumbly consistency that holds together.
Consider using a pre-made chocolate pie crust if you're short on time!
Is there a way to make this Easy Chocolate Pie recipe healthier?
You can reduce the sugar by using dark chocolate with a higher cocoa percentage. Also, consider using Greek yogurt instead of some of the cream cheese to cut down on fat. While it won't be health food, these swaps can make it slightly less indulgent.
Remember that this recipe is a treat, and moderation is key, like a good biscuit with your tea.
How should I store leftover Easy Chocolate Pie?
Leftover Easy Chocolate Pie should be stored in the refrigerator, covered with plastic wrap or in an airtight container. It will keep for up to 3-4 days. While you can freeze it, the texture of the filling might change slightly after thawing it may become a bit more grainy. Still delicious, though!
Can I add different flavors to my Easy Chocolate Pie?
Absolutely! Feel free to experiment. Adding a tablespoon or two of peanut butter to the melted chocolate for a peanut butter chocolate pie is always a winner. A few drops of peppermint extract can transform it into a mint chocolate dream.
You could even swirl in some caramel sauce or add a layer of fresh berries before chilling. Get creative; it's your pie, after all!
Chocolate Bliss Pie The Easiest Chocolate Pie Yo
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450 |
|---|---|
| Fat | 28g |
| Fiber | 0g |