Grandmas Spiced Applesauce Bread
Grandmas Spiced Applesauce Bread
Ingredients:
Instructions:
Nutrition Facts
| Calories | 250-300 |
|---|---|
| Fat | 12-15g |
| Fiber | 1-2g |
Recipe Introduction
Quick Hook
Fancy a slice of autumn comfort? This applesauce bread recipe is like a warm hug. It's packed with cinnamon spice. Honestly, it's the best dessert bread .
Brief Overview
Applesauce bread is an American classic. It brings back childhood memories of autumn baking. This quick bread recipe is easy, taking around 1 hour 15 minutes.
This recipe makes 10-12 slices, perfect for sharing or solo snacking.
Main Benefits
This moist applesauce bread recipe boasts applesauce as a natural sweetener. It is lower in refined sugars. Serve it at a autumnal brunch with friends.
What makes this Homemade applesauce bread so special? It is a unique blend of spices.
Ready to whip up some comfort? Let's gather those ingredients. We have all the spices you want in your spiced applesauce .
Ingredients & Equipment for the Best Applesauce Bread Recipe
Okay, so you wanna make this insanely delicious applesauce bread recipe ? Awesome! Let's break down exactly what you'll need.
No fancy chef stuff here, just real ingredients and gear. Honestly, you probably have most of this already.
Main Players
First, the main ingredients. You'll need 2 cups (250g) of all-purpose flour. Make sure it's fresh, you know? Stale flour can make your bread a bit sad.
Then, 1 cup (240ml) of unsweetened applesauce. Quality matters. A good applesauce adds amazing flavour to this homemade applesauce bread .
Don't forget ½ cup (120ml) of vegetable oil and ¾ cup (150g) of granulated sugar. Next is ¼ cup (60ml) of molasses.
Plus 2 large eggs . Lastly 1 teaspoon (5ml) of vanilla extract.
Seasoning & Spice
Now, the flavour boosters! For that warm hug feeling, use 1 teaspoon (3g) of ground cinnamon. I always add a little extra because, well, cinnamon is life! Then, ½ teaspoon (1g) of ground nutmeg.
Lastly, ½ teaspoon (2.5g) of salt. If you're feeling fancy, add a pinch of ground cloves, like ¼ teaspoon.
Gives it that extra festive vibe. This creates the perfect spiced applesauce loaf.
If you don’t have molasses, dark corn syrup or honey works too!
Essential Tools
Right, the kit you need! You'll absolutely need a 9x5 inch loaf pan . That's the standard size, yeah? A whisk and rubber spatula are great too.
For mixing bowls, grab one large and one medium. Lastly, measuring cups and spoons, oven mitts, and a wire rack.
It's that simple!
Don't have a whisk? A fork will do in a pinch. A cake tester or toothpick is a must! This dessert bread is worth the effort.
Let's dive into my Grandma's Spiced Applesauce Bread recipe! Honestly, this isn't just any bread recipe, it's a hug in a loaf pan.
Think autumn leaves, cosy sweaters, and the smell of cinnamon wafting through the kitchen. We're talking serious comfort food vibes here.
There are many Bread Recipes Sweet , but here's is one for the books.
Mastering the Method: Baking Applesauce Bread
It's easier than you think! This is a quick bread recipe , so no yeast drama. Trust me, even if you’ve only ever made toast, you can nail this.
Prep Steps: Your Mise en Place Mission
Before we get our baking gloves on, let’s get organised. Trust me, this will save your bacon! Get all your ingredients measured out and ready to go.
This is called "mise en place" in fancy chef language.
- Essential Mise en Place: Flour, baking soda, spices, applesauce, oil, sugar, molasses, eggs, vanilla... You know, the whole shebang.
- Time Saving Organization Tips: Do your measuring before you preheat the oven. It is at 350° F ( 175° C) . You can thank me later.
- Safety Reminders: Don't forget to use oven mitts. Burns are not part of the recipe.
Step-by-Step: Baking Magic!
Alright, let's make some baking magic.
- Preheat your oven to 350° F ( 175° C) . Grease and flour your 9x5 inch loaf pan.
- Whisk together 2 cups (250g) flour, 1 teaspoon (5g) baking soda, 1 teaspoon (3g) cinnamon, ½ teaspoon (1g) nutmeg, and ½ teaspoon (2.5g) salt. Make sure to get all the dry lumps out.
- In another bowl, whisk together 1 cup (240ml) applesauce, ½ cup (120ml) oil, ¾ cup (150g) sugar, ¼ cup (60ml) molasses, 2 eggs, and 1 teaspoon (5ml) vanilla extract.
- Gradually add the wet ingredients to the dry, mixing just until combined. Lumps are okay! The perfect moist applesauce bread recipe should not be overworked.
- If you're feeling fancy, fold in ½ cup (75g) chopped nuts or ½ cup (75g) raisins. It is the perfect Applesauce bread with nuts .
- Pour the batter into your prepared pan.
- Bake for 50- 60 minutes . A toothpick should come out clean.
- Cool in the pan for 10 minutes, then transfer to a wire rack.
Pro Tips: Level Up Your Bake
Want to take your applesauce bread to the next level? Here are my secrets.
- Don't Overmix: Seriously, it's the biggest mistake.
- Room Temp is Key: Room temp eggs blend better.
- Make Ahead Option: Bake it a day before. Flavors meld beautifully.
So, there you have it. My homemade applesauce bread recipe! It's perfect for brunch, snack, or a cheeky Dessert Bread .
Go forth and bake! I bet it's one of the best Easy applesauce bread you have ever made! It will become your go-to applesauce bread recipe .
You won't regret making Cinnamon applesauce bread !
Recipe Notes: Your Applesauce Bread Journey!
Right then, let's chat about some extra bits and bobs for this applesauce bread recipe . Honestly, it's pretty straightforward, but a few little tweaks can make all the difference.
Remember, cooking should be fun. Don't be afraid to experiment!
Serving Suggestions: Dessert Bread Delights
Fancy up your applesauce bread ? Slice it thick, and spread with salted butter. Ooh, try toasting a slice. Serve it warm with a dollop of Greek yogurt.
Pair it with a cup of tea. Earl Grey, maybe? I'm proper fancy. Try a Spiced Applesauce bread pudding!
Storage Tips: Keepin' it Fresh
This moist applesauce bread recipe is best enjoyed fresh. Store leftovers in an airtight container at room temperature. It'll stay good for about 2-3 days.
Pop it in the fridge to keep it for up to a week. You can freeze slices for up to 3 months.
Wrap them well in cling film first. Reheat in the microwave or toaster!
Variations: Homemade Applesauce Bread - Your Way!
Feeling adventurous? Add a handful of chopped walnuts or pecans for a bit of crunch. Not keen on nuts? Throw in some dried cranberries or raisins.
Want a cinnamon applesauce bread ? Up the cinnamon to 1.5 teaspoons. Gluten free? Swap the plain flour for a gluten free blend.
Bam!
Nutrition Basics: Goodness in Every Slice
Alright, so it's not exactly health food. But easy applesauce bread is a treat. A slice has roughly 250-300 calories.
It is a great source of carbohydrates for energy. It also contains a bit of fiber and some vitamins. It's a slice of happiness, innit?
So, there you have it! Some extra tips and tricks to make your applesauce bread with nuts even better. Don't stress about making it perfect.
Just have a go and enjoy the process. I bet your Applesauce Bread is going to be scrumptious!
Frequently Asked Questions
Can I freeze this applesauce bread recipe? I'd love to make it ahead of time!
Absolutely! Applesauce bread freezes beautifully. Let the bread cool completely, then wrap it tightly in plastic wrap followed by aluminum foil, or place it in a freezer safe bag. It will keep well for up to 2-3 months.
Just thaw it overnight at room temperature when you're ready to enjoy a slice of homemade goodness, it's almost like having your cake and eating it!
My applesauce bread always comes out a bit gummy. What am I doing wrong?
Gummy applesauce bread is usually caused by overmixing the batter or not baking it long enough. Remember, mix until just combined a few lumps are fine! Also, make sure your oven temperature is accurate, and use a toothpick to check for doneness.
If it comes out with wet batter clinging to it, bake for a few more minutes. Nobody wants a soggy bottom!
I don't have molasses. Can I still make this applesauce bread recipe?
Yes, you can! While molasses adds a lovely depth of flavor, you can substitute it with dark corn syrup or honey. Keep in mind that the flavor profile will be slightly different, but it will still be delicious. Think of it as putting your own spin on a classic - a bit like ordering a Full English with a cheeky twist!
Can I make this applesauce bread recipe healthier? What about sugar content?
You can definitely tweak the recipe to make it healthier. Try reducing the amount of sugar by ¼ cup, or substitute half of the all-purpose flour with whole wheat flour for added fiber. You could also use a sugar substitute, but be aware that this might affect the texture.
Just remember, everything in moderation, even applesauce bread!
What are some fun variations I can try with this applesauce bread recipe?
The possibilities are endless! You could add chocolate chips, chopped dried fruit like cranberries or apricots, or a streusel topping for extra crunch. For a spiced version, try adding a pinch of ground cloves or allspice.
A cream cheese frosting would elevate it to dessert status - the possibilities really are endless, it's like being a kid in a candy store!
